Crack istock

Plus, nuts have a prebiotic effect, meaning they act as food for the good bacteria in your gut. If you buy something, we may get a cut of the sale.

Learn more. Sophie Hanson. Now, with crack, it is like the early days of heroin where the numbers were escalating really, really rapidly. Funding to local drug taskforces needs to be restored to previous levels in order to meet the problem, she said. Man, who was attacked by stag, acknowledges previous claims for injuries in court. Lawyers for State contend that it is entitled to establish special courts where necessary.

Please update your payment details to keep enjoying your Irish Times subscription. Conor Gallagher Crime Correspondent. Free samples Free crack samples are sometimes put through letter boxes of known users, especially if they have not bought the drug in some time. Other Sports. For an over medium egg, flip your sunny side egg and cook for a minute longer; this creates a jammy egg yolk consistency. These are the perfect fried eggs to put on top of a burger.

With over hard eggs, the yolks are fully cooked and not at all runny. To make an over hard egg, make a sunny side up egg, flip it and keep cooking for about 90 seconds or longer until the yolk is totally set. Over hard eggs are awesome in an egg sandwich. If you want to make eggs benedict — one of the all-time best brunch dishes — you need to know how to poach an egg correctly.

Start by filling a large, deep pot with cold water. Emphasis on deep. Add a tablespoon or two of white vinegar to help the egg set. Crack the egg into a small bowl; if you're poaching more than one egg, keep your cracked eggs separate. Turn on the heat and bring your water to F, just below a simmer.

Give the water a good swirl to create a whirlpool, then gently lower the egg into the water and cook it for minutes or until the egg is set.

Remove carefully using a slotted spoon. This can be a tricky task, so read up on our full guide to poaching a perfect egg. Baked eggs, also known as shirred eggs or oeufs cocotte , are a hands-off way to get delicious, decadent, dippable eggs. To make this French dish, first preheat your oven to F and boil water on the stove. Brush a ramekin with melted butter, crack an egg into the ramekin and add 2 tablespoons of cream.

Season with salt, pepper and paprika. Place the ramekin in a baking pan with high sides, and pour the boiling water into the pan until it's about halfway up the side of the ramekin. Cover everything with foil and bake for minutes.

You can top your basic baked eggs with anything, including crispy bacon, chorizo, fresh basil, sauteed vegetables, cheese or whatever you fancy. For the full baked egg recipe, click here. A viral recipe from the last few years , cloud eggs are fluffy, fun and epically photogenic. Start by putting parchment paper on a sheet pan, greasing the parchment paper and preheating your oven to F.

Separate the egg whites and yolks, keeping the yolks in individual ramekins or their shells. Season the whites, then whip them until very stiff. Spoon the whites onto the parchment paper-lined baking tray to form "clouds.

If you want more detailed steps, click here for the full cloud eggs recipe. Young alpaca How cute is this little one? Chewing "How you doin'? Mother When mom does your hair. Father When dad does your hair. Lazy eyes Someone looks like they woke up on the wrong side of the bed. Happy faces Good vibes only. Buds Fur friends. Furry alpaca It's so fluffy! Friends Those smiles. Epic beard Now that's an interesting haircut Soft coat Don't you just feel like petting it?

Expectation The look you get when you realize there is only thirty minutes till lunch. Reality The look you get when you realize you left your lunch on the kitchen counter Crooked smile A trip to orthodontist might be of help.

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